VTC Applied Learning - What's New

29.09.2025

HKDI Fashion Archive | Chinese-Style Apron Design Workshop

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26.08.2025

Western Cuisine Artistic Sugar Work Demo (by Chef Roger FOK)

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03.04.2025

Secondary Students in Hotel and Culinary Expert Sharing Session

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29.03.2025

Western Cuisine - Culinary Demo on Artistic Sugar Showpiece

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25.03.2025

S4 students in Hotel Operations Taster – March 2025

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25.03.2025

S4 students in Western Cuisine Taster – March 2025

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24.03.2025

Hotel Operations – Experiencing hotel services at school – March 2025

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08.03.2025

Hotel Operations & Western Cuisine Skills Exploration

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14.12.2024

Hotel Operations students visit in HK International Airport Innovation Lab

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06.11.2024

2018 Applied Learning Course(Hotel Operations) Graduate - Mr. Calvin Chung's Sharing

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06.11.2024

2021 Applied Learning Course [Western Culinary Arts (Pastry and Baking Stream)] Graduate - Mr. Jarvis Yiu's Sharing"

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02.11.2024

Hotel Operations and Western Cuisine students participated VTC Smart Hospitality Express interactive activities

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